Sunday 7 December 2008

Spain - A Road to Salvation

anthonycurnow.com
The Camino de Santiago is historically a religious pilgrimage to the resting site of Saint James, an apostle of Jesus. The Camino de Santiago translates to the way of St James and covers approximately 800km from the French/Spanish border to the city of Santiago de Compostela, about 90km inland from the western Spanish coastline on the Atlantic Sea. It is most commonly known by pilgrims simply as ‘the Way’.

No laptop, no mobile phone, no iPod to entertain, nothing but the most comfortable pair of shoes and two sets of the best light weight clothing I could find. We (a good mate and I) had chosen to do the way as ‘rough’, or as traditional as we could, depending on how you wanted to look at it. Assessing the feasibility of recharging electronics on the way, it almost made our minds up for us, and as a result the only electronic device we left with was a digital camera to capture some of the finest moments of the experience, and a few extra batteries as backup. That was the extent of our modern comforts, which are all too common in the backpackers of this millennium. I felt ‘old school’, often envying travellers of the 70s whose freedom to explore led them on the Hippy Trail travelling the expanse overland from Europe to Asia. Donning only the basic of necessities, of which comprised of Tiger Balm for aches and pains, a journal to jot down my thoughts and a water bottle, we started walking.

Head and face shaven to prevent the need for razors and shave cream (again cutting just milligrams off the weight I carried); I had taken years off my already youthful appearance. I was about three days fresher than the bread we were to eat that first night, which accompanied what was to become a popular meal for pilgrims - lentil soup. As we headed into the Pyrenees on our first day, the hike up was by no means easy, my mind was plagued by the discomfort and weight of my pack, and in many ways my preoccupation with such important things this early in the game ensured my success not only at the beginning, but also long term in reaching the end of the very long road.

Life on the way is simple. Wake up early, start walking, rest under a tree, stop at a café for a coffee and croissant, lunch under a different tree of cheese and ham with bread, then the next town you would pass through is often where you might make the decision to stop. You follow the signs or the trail of people to the local Rifugio where you sign in for the night, and receive your next stamp in you ‘Pilgrims Passport’. Having walked roughly 20-25km, you are weary, so a cold beer (Mahou or San Mig) is essential, then siesta, write in your journal, communal dinner with fellow pilgrims, sleep. Between nearly every one of those events, attention is made to your feet. They are your mode of transport and must be cared for. Bathing them in every cool running stream, massaging them, and tending to some savage blisters that have developed, ingrown toenails and other bizarre abnormalities becomes part of day to day routine. I love and appreciate my feet like you wouldn’t believe.

With each day, boredom didn’t invade me as I would have suspected, with the simpler life comes a simpler approach. I began to notice the smallest of flowers and insects on the roadside and hours could be spent pushing oneself in an attempt to catch the person who is as small as an ant on the distant horizon. Crops such as almonds, avocado, olives, beetroot, potatoes, beans and local specialties such as white asparagus and grape vines which stretched endlessly over the landscape contours, also added endless entertainment as the desire to eat fresh from the land prevailed.

Necessities appeared to be fewer each day, as an hour here and there visualising and assessing every piece of kit in my pack was yet another form of entertainment. Along with these various styles of self amusement, the time allowed for conscious thoughts to be trained. I had read about walking meditations and methods of focusing the mind prior to leaving Australia, and as a result I had prepared myself by taking with me some meditative phrases and prayers. I read these repeatedly on some of my loneliest of days, attempting to make sense of each word, and in turn seeking a higher level of self awareness. With each step I took, another revelation was conquered after hours of circular thought. With each revelation I made I was one step closer to my own apparent salvation, and even closer to the final destination – Santiago de Compostela in north western Spain.

Having passed through the rolling hills of Navara and Rioja in northern Spain, where good red wine is famous for maintaining good health along ‘the way’, we reached the Meseta. This second part of the Camino from Logrono to Leon, passes over a massive flat plateau with an elevation of around 800m above sea level. Each day is blistering hot, dry and dusty with vivid blue skies offset by the yellow browning wheat fields that stretch as far as the eye can see. The rich blue sky is reminiscent of the intensity one experiences in country Victoria, and as such I felt comfortingly at home. For many people this part of the walk is very difficult, with authors such as Shirley McLaine documenting her peculiar hallucinogenic experiences across these vast expanses. It was certainly a turning point in the Camino, where those limited by time (and the suffering ones) frequently spent a rest day or two on a bus, ridding their overall experience of what makes the Camino ever so special. It is a walk of contrast, and to appreciate the best bits, the microcosms of purity in both landscape and the people you meet, you must walk the Meseta.

Lips cracked, the hot baking sun beaming down on my sun brown skin, the sticky tar of the molten road began to wear the soles of my shoes down quicker than one would have expected. Respite on the Meseta was few and far between, with the small amount of shade provided by large hay bales or a lone tree on the roadside and the opportunity to break, openly welcomed. Being the peak of summer, many streams had run dry and the opportunity to wade ones feet in cool running water was uncommon. In coming across irrigation channels, we stripped our sore sweat wrinkled feet from our smelly boots and socks to let the current of the water take their weight. The feeling of weightlessness was euphoric, no longer did it feel like the sun and the earth’s gravity was trying to push you into the dusty white gravel of the pilgrim’s path. The toll not only on the body but the mind begins to kick in as you begin to question your own sanity; or insanity depending on your perspective.

I began to wonder if I am actually getting any closer as the road to my right is not changing, the path I am walking on doesn’t change colour and the thousands of London Plane trees (I tried counting…) which have been strategically planted every 15m to provide shade for the pilgrims are young, and all look the same, sending me in and out of shade every seven or so steps. The angle of the sun cast a shadow in front of me in the mornings as I walked westward to the end of the world. Some days the sun appeared to change angle, sending me seemingly in the wrong direction, as the path and the shells which are representative of the Camino, reassuringly guided me on my way.

Sitting down on a baking concrete stoop out the front of a square concrete house, I worked on my walking stick, cutting the bark from the cambium, carefully shaping an elaborate pattern into my very own staff. For the five days following, the ceremonial staff carving sessions with the mate I was travelling with went on, we cared for our staffs as much as we cared for one another. They were our new best friends, something to entertain us and something that made us happy with each step made with them in our palm. They were a symbol of our own fragile states - they were everything that I was no longer; sturdy, strong and it served a functional purpose. I was lost, taken over by the journey and confused as to my purpose for walking the Camino, so distracted by my own thoughts I was, that I left my best friend (the staff, and the other one) behind...

Having met up and broken off more than once with numerous other pilgrims, hearing the phrase ‘’Beun Camino!’’ come from the lips of a fellow peregrine was always reassuring. We were all in this journey together, albeit walking for different reasons. The companionship and kindness that is evident along the way is reminiscent of what the Camino is all about, and it is this which drove me on my way to reach Santiago de Compostela. On arrival to the big city, it was somewhat overwhelming, and yet again the experience of reaching the final desitination is different for everyone. Many pilgrims commonly feel an anticlimax of reaching the end after many long weeks of walking. This anticlimactic feeling leads them to ask ‘what next?’, and the answer to this was to often keep walking until they reached the Atlantic sea, some 100km further. I myself was done, my Camino was finished and I was happy to stop walking. I had set myself a personal challenge of reaching Santiago de Compostela, and I had reached that. I was no longer a lost withering soul, and had many things to look forward to. I went to have one of the best years of my life so far.

The Camino, is a special and life altering experience while in some ways it might be said to be a very selfish exercise. You will invariably meet up with similar people each day, but you should never expect to see them in the morning. Some days, they would just disappear for whatever reason. Every pilgrim had their own story, and this is not something that was as openly discussed as I would have imagined. Having said this, I can understand why this was so. We were all battling our own demons within, but knew that the pilgrim both in front and behind you, albeit a stranger, was a friend. There is unspoken compassion and empathy on the way which is uncompromisingly forgiving. Yes, we all had days of selfishness, but all in all, this one long difficult experience was a pinnacle moment, a turning point in our lives which would shape our future. For this reason, ‘holiday pilgrims’ (those that joined up for the last 200km just to receive a Compostela; the certificate) were often frowned upon by the ‘purists’ and those that had walked many weeks and hundreds of kilometres from the Pyrenees, or even further...

I guess to sum up the experience; the Camino is a testament to your state of mind and body. You might believe that you are one of the most together people that you know, but this is one of life’s challenges which will invariably test your limits. You will have defining moments that may, at the time, seem small and trivial, but which will surely shape your future synaptic thoughts. Am I enlightened by my attempts at walking meditation and prayer? I do not know, there is no simple answer. I believe in many things in this world, but I do know is that this one experience, taking the conscience time to self-assess and challenge my mental and physical self is just one step closer to understanding who I am, and what I can do to ensure I am a contributing person to a positively productive society.

Written by Anthony J Curnow

Note: It has taken me a year to reach the point where I can sit down with some perspective and write this article. The Camino is a phenomenal experience.

Sunday 2 November 2008

Africa - To the top of Africa, Mt Kiliminjaro

anthonycurnow.com
It is often tagged as one of the must do things on this planet before you die (assuming you don’t die doing it!). Standing at a whopping 5895m above average mean sea level (a.m.s.l), it is Africa’s highest mountain, one of the ‘Seven Summits’ for peak bagging and the tallest free standing mountain on earth. It is, Mt. Kilimanjaro.

Located at a longitude just 330km south of the equator, the mountain lies in Tanzania’s Kilimanjaro National Park (a declared UNESCO world heritage site in 1989), close to the Kenyan border. The mountain itself rises from the flat surrounding African plains, and comprises of two dormant (Kibo summit 5,895m a.m.s.l and Mawenzi 5,149m a.m.s.l) and one extinct (Shira 3,962m a.m.s.l) volcanoes. Close by (70km west), Mt Meru sisters Kilimanjaro and stands steady in her shadow at just 4,566m a.m.s.l, providing hikers of Kilimanjaro with a point of reference and a view to enjoy while attempting to climb the massive mountain.

There are a number of popular routes which people take in their attempt to summit the mountain. Our group however took the path least traveled, which meant two extra days hiking, allowing us to acclimatise to the altitude as we ascended. Following a route which passes over the Shira plateau, we curved our way around the base of the main peak and up to base camp. Shira plateau is an open grassland dominated by paper daisies (Helichrysum sp.), with the Barranco Valley revealing treasures like the endemic Tree Groundsel (Senecio kilimanjari) and Giant Lobelia (Lobelia deckenii).

For the first few days, our group eagerly passed through the unique baron alpine desert landscape, striving forth with every thought focusing on making it to the top. This is my story of summiting her…

I woke at 11pm after having slept very little in the early evening hours, the wind was howling, shaking my tent from side to side. As I woke from my restless sleep, lying there wrapped up in many layers of clothing, I immediately thought to myself “Why am I doing this?” That moment was not the only time I had such thoughts during the preceding early hours of the morning on 15th October 2008. Despite sleeping very little, I felt much better and slightly more positive than I had earlier in the day when we had climbed to 4600m above average mean sea level (a.m.s.l.), the location of Mt Kilimanjaro Base Camp.

We got under way at midnight, after our final group gathering of bland glucose biscuits and sweet sugary tea. The scramble up the first section was quiet exciting as we were all in good spirits, and the altitude for the first half was of no significant issue. I felt great, and had every positive inclination of reaching my first goal of the evening – Stella Point, located at the base of the crater rim. I was following our Assistant Guide who, ironically named Modest kept telling us ‘Hakuna Metata’, No Worries, ‘Poly, Poly’, Slowly, Slowly. The path was lit in front of me only by the full moon, when Modest stopped us in our tracks and proclaimed whilst pointing to a section above, that we were very close to Stella Point. It looked so close…

Minute after endless minute, the distant summit kept growing, and Stella Point disappeared farther and farther sky high, the same way an oasis in the desert shifts amongst the hot dry mirror like landscape. It was this second half that we all, and me in particular, really suffered. My heart strained with every oxygen deprived breath I took. My thighs ached and my head became foggy. I started feeling slightly dizzy, with the potential death of acute mountain sickness (AMS) plagued my thoughts, and yet I kept heading upwards. ‘Was this safe..?’ ‘Was I in worse condition than anyone else..?’ I was exhausted and the slow death row pace of left foot after right became harder and harder. The soft volcanic scree beneath my feet caused for uneven surface and often my feet would slide backwards with each step I took, hindering efforts to make ground. I began to find it hard to focus, breathe and walk. I hunched over after just four or five small shuffles forward, face planted toward my unsteady feet, hands on my knees, grasping for a full breath of some of the freshest air in the world, which would rarely fully invade the cavities of my pressure-crushed lungs.

I sat down on a rock, looking towards the star lit sky in hope of some renewed energy. I found nothing and before I knew what was happening my pack was taken from my shoulders and piled onto one of the porters backs. I was in no position to argue, and simply watched on as this took place, having what I can only describe as a somewhat outer body experience. I was conscience of what was happening, and knew I did not want to pass my pack over as I felt it was cheating, however I simply could not react. It made what was probably only the last 100m ascent to Stella Point a lot easier, and without having my pack surrendered from me temporarily, perhaps I would not have made it.

I moaned in agony with each step, letting my negative energy to somewhat take hold. ‘Was I to be the only one in our group not to reach the summit?’ ‘What if I need to turn back?’ ‘Why can’t I just rest for an hour, and then keep going?’ Through all these thoughts, my feet slowly trudged upwards, following the persons mesmerising footsteps in front of me.

Out of apparently nowhere, with my body swaying at each step, Stella Point appeared in front of me. I stepped up onto the crater rim and congratulated my fellow hikers. My feet were frozen due to the cold sweat soaked socks and the –15°C temperatures. It was really cold! We took some photos of the huge glaciers we had been chasing all night, which glowed under the full moon. We warmed our organs with a cup of soup the porters had brought up with them, and then pressed onwards to Uhuru Summit, the highest point in Africa.

The sun rose up from the horizon, outlining the curvature of the earth – a truly spectacular sight. The glaciers glowed candy floss pink as we walked around the rocky crater rim to the summit. Emotions ran wild, pure exhaustion passed and elation took over as we reveled in our phenomenal efforts. We took our compulsory ‘been there, done that’ photos and then began to head down.

As I descended to Base Camp thoroughly exhausted, the toll on my body of physical exertion and also the altitude caused my head to throb. Despite this, the decent was uplifting itself. Sunlight revealed soft scree runs ankle deep, of which when run down was easier on the knees but also created a billowing cloud of volcanic dust behind me, very similar to the roadrunner cartoon. Summiting the mountain is a moment I will hope to remember forever. The feeling of altitude sickness and its effects on the mind however, will forever stay with me but I would rather forget. It was one of the most challenging experiences of my life thus far.

If you like pushing yourself to the limits, doing the things that your friends would call mad and taking a brutal physical and mental beating which will make you question your abilities and very own position in life, then hiking Kili might be the number one thing you should do before you die. It’s a long hard slog, but one well worth it.

Written by Anthony J Curnow


From the airplane, our first glimpse. Doesn't look that big does it?


The morning after our first day walking over Shira - first full sight.


Giant Lobelia before flowering.


Me at the camp before Base Camp sporting my sexy thermals.


Feeling not the best, just before reaching Stella Point.


At the top of Africa, Uhuru Summit.


Some of the group at the summit.


The team that got us to the top.


The Kili Summiters!

Wednesday 10 September 2008

Italy - Italian Dolomites Part 1 - Alpine Flora

Have you ever wondered what the difference is between Dolomite Lime and Garden Lime? I am on my latest horticultural pilgrimage, this time high up in the Italian Alps in a region of the Dolomites called Alta Badia.

Passing an open cut mine, quarrying the characteristically white rock, the penny dropped as to why the product we all sell in our garden centres is called Dolomite Lime. The colour was the first give away, which lead me to conclude that the rock was rich in calcium. Further researching revealed that Dolomite rock is comprised of stratified calcium magnesium carbonate. This means that the crushed composite, unique to this part of the world, is a rich source of calcium with traces of magnesium, providing essential elements to sweeten the garden soil – turning an acid soil neutral. Garden Lime essentially does the same thing, minus the trace magnesium.

The Dolomites has some of the most spectacular alpine flora in the world. I have seen photos of the amazing colourful displays put on in Spring, but even now at the end of Summer, there is plenty of interest about. The lower ecological zones on the side of the mountains yields cultivated meadows where Colchicum autumnale have begun to shoot through, carpeting the recently cut fields a lilac purple. Also found amongst these meadows are Dandelions (Taraxacum officinale) and soft pink flowering Geranium sanguineum, Trifolium pratense, Knautia arvensis, Cirsium sp. and many more.

Surrounding the cultivated meadows, and sprawling further up the sides of the steep mountains, a complex forest environment thrives where coniferous plants dominate. Larix decidua is one of the more common species, which being one of few deciduous conifers, turns orange in autumn, contrasting spectacularly against the dark evergreen Abies, Juniperus and Pinus species. Beneath these large trees lies many more flowering plants including the hot pink tall spiked Epilobium montanum (widespread throughout the alps, and a weed in the UK), dark purple Prunella vulgaris, yellow daisy like Arnica montana, bell shaped Campanula scheuchzeri, deep blue Gentiana asclepiadea and white-green flowering Silene vulgaris with their characteristic deeply veined inflated calyx.

Higher up the mountain the flora changes as you head into scrubbier zones where dwarfed (to 2m) Pinus mugo dominates the subalpine regions. Heading higher into the alpine zones, where rock formations and vertical ascents begin, rarities such as Eidelwiess (Leontopodium alpinum), Devils Claw (Physoplexis comosa) and the vivid blue Round Headed Rampions (Phyteuma orbiculare) thrive in localised pockets. More common to this alpine zone are small yellow flowering alpine Poppies (Papaver alpinum ssp. rhaeticum), the tiny light purple columbine shaped flower with orange centre of Linaria alpina and the dull fuchsia coloured flowers of the German Gentian (Gentianella germanica). In the smallest of crevices in the most harsh rock faces one comes across Saxifraga caesia growing in tight clumps against the rock where moisture is derived from the mountain air.

While I instinctively am attracted and become overloaded on the minute alpine flowers which are found in the most remote places of the mountains, the flora is disputably not the only attraction here. The region is most famous for its place in the First World War where Austria and Italy battled here in the mountains. There are old forts carved into the rocks and stone trenches found all over the mountains. As the clouds roll in late afternoon, and you are walking through thick mist, the ruins adds a unique eeriness to the region, and it makes you appreciate the privilege of walking through not only an area rich in unique flora and fauna, but also a living museum.

Text and Photos by Anthony J Curnow









Tuesday 19 August 2008

Wisley Flower Show 2008

Below are some photos of the 'stand' which myself and my colleagues planned, designed and constructed. It will have staff manning it for the three days of the event, promoting the Wisley Plant Centre. Unfortunately due to the fact that we are part of the RHS, we are not eligible to win any awards, but I like to think it was award worthy. Nice job everyone who was involved!

L-R - Hilary (Deputy Supervisor, Indoor Sales Team),
Barbara (Manager of Wisley Plant Centre),
Nigel (Head of Wisley Plant Centre)





Freddie and I congratulating each other on our efforts!




There is to be some signage, point of sale and leaflets which we will be handing out to complete the scene.

Friday 1 August 2008

Reinvention & Retail Reminders

It is apparent, and no one can argue that the ‘grow your own’ trend is peaking. With a decrease in bedding plants and a huge rise in the vegetable seedling market, it is evident that the public have started to identify the benefits of growing their own. Not only are there financial savings to be made, bought about by the increased prices in supermarkets fueled by increased oil prices, but the health benefits are significant.

People are transforming their outdoor space, regardless of the size, into productive areas, whether it is a large rotational vegetable patch in suburbia or just a few wine barrels growing leafy vegetables and herbs in the inner city courtyard. There is a huge market to buy into and in turn increase your profits by improving your own marketing opportunities.


The biggest issue to be aware of here, that this is in fact a trend, just like any other in that they come and go and often return in a different form. This trend however is one that can be sustained for many seasons to come (increasing your margins) so long as you are creative and offer new and exciting opportunities for the home grower. You have to try to be different to other retailers in the way that you market your fruit and vegetables, otherwise the customer will compare and start looking at prices.

The thing which bored me to death looking at numerous garden centres in the UK throughout the winter was seeing the same dull, unimaginative displaying of soft fruits bundled up in black bags and placed onto raised benches. Everyone had the same thing, and by the end I began to tune out and walk straight past these poor displays. You need to have something that will make people bite, and buy into your idea.

So how do you turn your ‘browsers’ into ‘buyers’? You need to create a display which will stop the customer in their tracks, provide ideas but also must be shopable, otherwise you are losing dollars off that area. Determine the common lines of traffic throughout your garden centre and identify your ‘hotspots’. Position your most seasonal items not at the front door but at the farthest end of the garden centre so that the customer is forced to experience everything you have to offer, take opportunity of this and utilise your impulse hot spots appropriately with bright floriferous stock.

I am sure you will agree that one of the easiest ways to increase your margins is simply by decreasing your losses. Beddings plants and vegetables in punnets are by far one of the most perishable items you will stock. Therefore stock management is essential to place appropriate replenishment orders, maintain quality control and ensure presentation is up to scratch.

What products will the customer require when growing their own fruit and veg? Not only does the customer need a punnet of climbing beans, they may need some marigolds as a companion (seeds or seedlings), slug/snail pellets, fertilisers, soil conditioners (manures and composts), mulch, grow bag, compost bin, worm farm, water crystals, watering can, irrigation system, water tank, moisture meter, pH test kit, containers/pots, climbing support, stakes, string/ties, water proof pen and labels, trowel and gloves just to name a few! Think about the customer’s needs, the most likely products to sell, and train your staff in their knowledge of those products. Having associated needs all in one area will prompt the customer to buy more than they intended to buy if it is in easy reach.

Which brings me to my final point; your staff are your greatest asset and are employed to do the things you, as a manager can not achieve – they’re the backbone, so play to their strengths and communicate with them. Keep communication lines open and find out what they think is selling, how it could be merchandised differently, and utilise these ideas!



Photos Above - The RHS Wisley Plant Centre 'Grown Your Own' Dept

Photo Above - The RHS Wisley Plant Centre 'Sow Your Own' Dept

Sunday 27 July 2008

Italy - Palermo to Venezia and The Aeolian Archipelago

anthonycurnow.com
Its 10 pm, I have just arrived to the Mafia hub of the world and I am walking the streets of Palermo alone. I was told never to do this… Despite what people say and the stigmas that go with southern Italy, the feeling of travelling in unknown territory always excites me and this excitement was fuelled by the other encounters I was to have with people, places and plants throughout my intrepid adventures from Palermo up through the Aeolian Archipelago to Naples.

I gravitated during my first morning, as I tend to do, towards the parks and gardens. Palermos Orto Botanico is a gorgeous little botanical garden consisting of grouped plantings such as the Cycad lawns, stunning cacti collections all grown in uniform terracotta pots and long avenues of ballooned prickly trunk Chorisia speciosa that provide respite from the hot afternoon sun. It is a dry garden where cacti cultivars, plants of the Arecacea family and massive Ficus specimens thrive with their aerial adventitious roots hanging from the trees limbs. The historic golden brown stone buildings where botanists still study to this day complement the surrounding plantings successfully, creating an ambience of prestige. It is a garden of vast contrast to the lush green that has consumed me while living in the UK, and no doubt on my return to Australia, I will once again be shocked by the devastation that the prolonged drought is causing to both our landscape and the industry.







Sitting on a bus heading east across Sicily, we rounded the corner and I saw my first glimpse of Mt Etna, which shadows Catania, Sicily’s second foremost commercial/mafia hub. The enormity of the volcano and its looming plumes of smoke and clouds formed by its apparent micro climate, paints the picture that one has read about in texts throughout their life about Mt St Helens, Mt Vesuvius and the like. I was excited to get up there, but that would have to wait…

I had read a lot about Catanias Orto Botanico, but the first thing I wish to note is that it is literally tiny. It is one of the smallest botanic gardens I have ever visited, but it certainly packed a lot of interest into such a small space. With an amazing collection of palms, an impressive cacti garden and some of the best specimens of Dracaena draco that I have seen, the small confines of the garden impressed me. One feature was their aquatic/bog plant pond which being raised above ground is a segmented pie featuring various species (Cyperus papyrus, Nelumbo (lotus) and Nymphaea (water lilies)). There is also evidence of development with a newly planted Sicilian Indigenous Plants Garden and redeveloped glasshouse, both of which will be enough to get me back again in the future.






That evening I joined a night tour to visit Mt Etna. Passing through groves of indigenous birch (Betula aetnensis), the last tree one would expect to see in what falsely appears to be such a dry and rocky environment but is in fact yielding a shallow fertile profile. Wild rosemary and lavender poke their slender heads through patches of scrubby low lying shrubs and grasses. While the landscape across the slope of the mountain is cut up by old rocky lava flows which have decimated the vegetation and most likely induced extinction of particular indigenous species, there is the constant reminder that it is simply dormant and life is strong, formed by the glowing orange lava flows just five kilometres away on the other side of the mountain.






Having not quiet experienced the true up close and personal encounter with a volcano which I was yearning from Mt Etna, it was time for some island hopping through Isole Eolie (Aeolian Islands). Jutting out of the turquoise sea which laps against beaches comprising of black oxidised volcanic rock, is Stromboli, Europes most active volcano!






Hiking in ankle deep black ash (texture similar to sand), you zig zag your way up the side of the volcano. As you wander past naturalised Ficus carica (edible fig), Optunia (cacti) and Capparis spinosa (the flower buds are harvested and processed producing capers) which persist from old plantations, the town below gets smaller and smaller while the sun setting on the horizon starts to shed hues of orange, pinks and purple. As you near the top, a huge puff of ash erupting from the crater startles you, and spurs you on for that last steep climb to the peak above the main craters. Sitting on the edge of a cliff looking down into the main crater I awaited patiently, camera at the ready to capture the next burst of magma which reaching up to 20m in height takes place every 20 minutes or so. As the magma cools, turning from bright orange to black, the small pieces of ash floating through the air attempt to blind and suffocate you. With the sunset putting on a display of its own in the background, distant volcanic islands peak through the mist blanketing the sea; this inhospitable environment consumes every inch of your soul.




Southern Italy is a place of undiscovered secrets and explorations. It’s got something for everyone, from beaches to volcanoes and everything in between.

_______________________________________


Some other photos from the trip for all you kind people, the first couple from palermo:



The next two are from a third volcano I visited on an island in the archipelago called Vulcano, funnily enough.


Street Art in Napolo

On a piece of rock, I mean history, at the Colosseum.
The Pantheons Roof
Romas street art, an expression of political opinion.
Beautiful, romantic Venezia.




And a few more for the family..............